THE DEFINITIVE GUIDE TO EGG BIRYANI

3. Heat a pot or cooker with 2 tablespoons oil or ghee. When it turns sizzling, include the subsequent full spices the whole spices. If you do not have some of them just skip.Chop into items which will roughly be carried out at the same time when stewed, so you have about 8 cups in total. Additionally, slice one onion.Mutton should be marinated wit